study of Food Chemisty at the University of Hohenheim/Stuttgart
Publications:
Poster:
LChG Tweet-your-Poster-Event 2020,
14. - 15. September 2020 (online)
Sarah Schlag, Yining Huang, Katrin Sommer, Walter Vetter: Umfassende Bestimmung von Phytosterolen in Speiseölen mittels GC/MS-SIM.
Artikles:
Walter Vetter, Simon Hammann, Marco Müller, Michael Englert, Yining Huang (2017):
The use of countercurrent chromatography in the separation of nonpolar lipid compounds.
J. Chromatogr. A 1501: 51-60 (DOI: 10.1016/j.chroma.2017.04.035)
Sarah Schlag, Yining Huang, Walter Vetter (2022):
GC/EI-MS method for the determination of phytosterols in vegetable oils.
Anal. Bioanal. Chem. 414: 1061-1071 (DOI: 10.1007/s00216-021-03730-9)