Name: Lea Schmelzer Status: Liquid Chromatography

Education:

• study of Food Chemisty at the University of Hohenheim/Stuttgart
• bachelor thesis at the Institute of Food Science and Biotechnology at the University of Hohenheim/Stuttgart
• master thesis at the Institute of Food Chemistry at the University of Hohenheim/Stuttgart

Membership in Oganisations:

• Gesellschaft Deutscher Chemiker (GDCh)